Description
Ingredients of Shifaal Majun NanKhawah
- Satar Farsi
- Ajwain
- Zoofa
- Nana Khushk
- Kalonji
- Zeera Kirmani
- Bach Shirin
- Jawitri
- Saunt
- Sonth
- Jaiphal
- Karafs
- Shahad ( Honey)
Dosage of Shifaal Majun Nankhah
- To be taken 5 grams twice a day after two principal meals with water.
Precautions of Shifaal Majun Nankhah
- Store in a dry cool place.
- Keep away from children’s reach.
- Self medication is not recommended.
- Store in dry and cool place.
- Close medicine cap tightly after every use.
- Keep medicine in original package and container.
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